Carol's Wisconsin Beer Cheese Soup Recipe

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Ingredients:

Serving

1 small onion, finely chopped
1/2 carrot, finely chopped
1 garlic clove, minced
1 tsp worcestershire sauce
12 oz beer (i prefer sam adams larger)
2 cups chicken broth (or canned 15 oz.)
1 tbsp butter
2 cups half-and-half cream (or 1 cup skim milk and)
1 cup cream
2 cups shredded cheddar cheese
3 tbsp flour or 3 tbsp cornstarch
1/3 cup water
2 cups popped popcorn (optional)

Directions:

Melt the butter in a large soup pot. Add carrot, onion, garlic and saute.
Untill tender.
Add beer, chicken broth and worcestershire sauce, bring to a boil and cook.
For a couple of minutes.
Lower the heat and simmer for 10 minutes.
Add the half and half and the cheese to the soup, simmer uncovered until the cheese melts.
Mix the flour (or cornstarch) and water together, add to the soup stirring constantly until the soup is thickened (a few minutes).
Sounds a bit strange, but this is great topped with popped popcorn.
Broccoli may be substituted for the carrot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	393.76 Kcal (1649 kJ)
Calories from fat	239.18 Kcal
		% Daily Value*
Total Fat	26.58g	41%
Cholesterol	92.68mg	31%
Sodium	550.15mg	23%
Potassium	281.58mg	6%
Total Carbs	12.61g	4%
Sugars	0.92g	4%
Dietary Fiber	0.99g	4%
Protein	23.47g	47%
Vitamin C	2mg	3%
Vitamin A	0.1mg	2%
Iron	1.1mg	6%
Calcium	324.5mg	32%

Amount Per 100 g
Calories	160.38 Kcal (671 kJ)
Calories from fat	97.42 Kcal
		% Daily Value*
Total Fat	10.82g	41%
Cholesterol	37.75mg	31%
Sodium	224.08mg	23%
Potassium	114.69mg	6%
Total Carbs	5.14g	4%
Sugars	0.37g	4%
Dietary Fiber	0.4g	4%
Protein	9.56g	47%
Vitamin C	0.8mg	3%
Iron	0.5mg	6%
Calcium	132.2mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.9

Points
10

PointsPlus

Good Points

saturated fat free,
sugar free

Bad Points

High in Sodium

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