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Butter Lettuce Salad With Bacon, Dried Cherries and Roquefort Vi Recipe

Butter Lettuce Salad With Bacon, Dried Cherries and Roquefort Vi Recipe

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Butter Lettuce Salad With Bacon, Dried Cherries and Roquefort Vi

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Ingredients:

Serving

8 slices bacon, diced (about 3/4 cup)
3 tbsp mayonnaise
2 tbsp white wine vinegar
1/2 cup vegetable oil
1 cup crumbled roquefort cheese (about 4 oz)
2 heads butter lettuce , outer leaves removed , remaining leaves torn into large pieces
1/2 cup dried cherries ( preferably tart ones)

Directions:

Sauté bacon in heavy medium skillet until brown and crisp.
Using a slotted spoon, transfer to paper towel to drain.
Whisk together mayonnaise and vinegar.
Gradually whisk in oil, then cheese.
Season with salt and pepper to taste.
Toss lettuce leaves, half of the cherries and half of the bacon with enough dressing to coat.
Divide salad among 6 plates.
Top with remaining cherries and bacon and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	437.13 Kcal (1830 kJ)
Calories from fat	397.21 Kcal
		% Daily Value*
Total Fat	44.13g	68%
Cholesterol	44.55mg	15%
Sodium	633.26mg	26%
Potassium	119.97mg	3%
Total Carbs	2.66g	1%
Sugars	1.63g	7%
Dietary Fiber	0.23g	1%
Protein	9.2g	18%
Vitamin C	0.9mg	1%
Iron	0.2mg	1%
Calcium	129.3mg	13%

Amount Per 100 g
Calories	447.11 Kcal (1872 kJ)
Calories from fat	406.28 Kcal
		% Daily Value*
Total Fat	45.14g	68%
Cholesterol	45.57mg	15%
Sodium	647.73mg	26%
Potassium	122.71mg	3%
Total Carbs	2.72g	1%
Sugars	1.67g	7%
Dietary Fiber	0.24g	1%
Protein	9.41g	18%
Vitamin C	0.9mg	1%
Iron	0.2mg	1%
Calcium	132.3mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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