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Butter Lettuce Salad with Parmesan Tuiles and Almonds Recipe

Butter Lettuce Salad with Parmesan Tuiles and Almonds Recipe

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Butter Lettuce Salad with Parmesan Tuiles and Almonds

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Ingredients

Count

Nutrition

2061

Calories

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Ingredients:

Serving

1 egg yolk
1 tsp whole-grain mustard
3 tbsp lemon juice
1/3 cup canola oil
1/3 cup extra-virgin olive oil
1/2 tsp freshly ground black pepper
2 cups (about 4 oz.) finely grated parmesan cheese (see notes )
3 heads butter lettuce , outer leaves removed
1/2 cup sliced almonds, toasted

Directions:

In a food processor, pulse yolk, mustard, and lemon juice to combine. Mix oils in a measuring cup. With motor running, add oils to yolk mixture in a slow, steady stream. Process until oils are incorporated and dressing has emulsified. Transfer dressing to a bowl and stir in pepper and 1 cup parmesan. If dressing is too thick to drizzle, stir in up to 2 tbsp. warm water. Cover and refrigerate while you prepare the rest of the salad, or up to 1 day.
Make the tuiles: Preheat oven to 350°. On a baking sheet lined with a silicone baking mat or a piece of cooking parchment, divide remaining 1 cup parmesan into 6 piles (about 2 1/2 tbsp. per pile, spaced about 2 in. apart). Using your finger, gently pat each pile into a circle with an even thickness and a diameter of about 4 in. Bake until golden brown, about 5 minutes. (Watch carefully, as cheese can burn easily.) Remove sheet from oven and let stand 1 minute, then transfer tuiles to a cooling rack or an airtight container (they'll keep for 1 day).
Divide lettuce leaves among 6 chilled salad plates. Drizzle each with a generous amount of dressing. Sprinkle with almonds and top each salad with a tuile. Serve immediately.
Note: Nutritional analysis is per serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2060.67 Kcal (8628 kJ)
Calories from fat	1872.57 Kcal
		% Daily Value*
Total Fat	208.06g	320%
Cholesterol	202.24mg	67%
Sodium	1038.6mg	43%
Potassium	653.85mg	14%
Total Carbs	20.05g	7%
Sugars	5.58g	22%
Dietary Fiber	7.69g	31%
Protein	41.67g	83%
Vitamin C	17.8mg	30%
Iron	3.7mg	21%
Calcium	874.9mg	87%

Amount Per 100 g
Calories	549.44 Kcal (2300 kJ)
Calories from fat	499.29 Kcal
		% Daily Value*
Total Fat	55.48g	320%
Cholesterol	53.92mg	67%
Sodium	276.93mg	43%
Potassium	174.34mg	14%
Total Carbs	5.35g	7%
Sugars	1.49g	22%
Dietary Fiber	2.05g	31%
Protein	11.11g	83%
Vitamin C	4.8mg	30%
Iron	1mg	21%
Calcium	233.3mg	87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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