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Italian Restaurant-Style Salad Dressing II Recipe

Italian Restaurant-Style Salad Dressing II Recipe

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Italian Restaurant-Style Salad Dressing II

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Ingredients:

Serving

1/2 cup mayonnaise
1/3 cup white wine vinegar
1 tsp vegetable oil
2 tbsp corn syrup
2 tbsp grated parmesan cheese
2 tbsp grated romano cheese
1 clove garlic, minced
1/2 tsp italian-style seasoning
1/2 tsp dried parsley
1 tbsp lemon juice

Directions:

In a blender, combine the mayonnaise, vinegar, oil, corn syrup, Parmesan cheese, Romano cheese, garlic, Italian seasoning, parsley and lemon juice. Blend until smooth. Cover and refrigerate until chilled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1082.64 Kcal (4533 kJ)
Calories from fat	881.68 Kcal
		% Daily Value*
Total Fat	97.96g	151%
Cholesterol	85.78mg	29%
Sodium	1276.7mg	53%
Potassium	142.76mg	3%
Total Carbs	36.07g	12%
Sugars	34.3g	137%
Dietary Fiber	0.13g	1%
Protein	14.62g	29%
Vitamin C	8mg	13%
Iron	0.5mg	3%
Calcium	455.8mg	46%

Amount Per 100 g
Calories	371.4 Kcal (1555 kJ)
Calories from fat	302.46 Kcal
		% Daily Value*
Total Fat	33.61g	151%
Cholesterol	29.43mg	29%
Sodium	437.98mg	53%
Potassium	48.97mg	3%
Total Carbs	12.37g	12%
Sugars	11.77g	137%
Dietary Fiber	0.04g	1%
Protein	5.02g	29%
Vitamin C	2.7mg	13%
Iron	0.2mg	3%
Calcium	156.4mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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