Directions:
- Melt the butter in a small saucepan over low heat. Turn off the heat, add the honey, and stir to combine.
- Meanwhile, in a large bowl combine the eggs, ricotta, and sugar. Using a fork, mix to combine and beat the eggs. Add the milk, orange juice, butter and honey mixture, and bread. Stir to combine. Gently fold in the berries.
- Place the ingredients in a 10-inch round (2-quart) baking dish. Cover with plastic wrap and place in the refrigerator for at least 2 hours and up to 12 hours.
- Preheat the oven to 350 degrees F. Bake the strata until golden on top and baked through, about 40 minutes. Let stand for 5 minutes before serving. Spoon into dishes and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 43.09 Kcal (180 kJ) | ||
| Calories from fat | 17.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 3% | |
|---|---|---|---|
| Cholesterol | 27.27mg | 9% | |
| Sodium | 32.39mg | 1% | |
| Potassium | 34.42mg | 1% | |
| Total Carbs | 4.74g | 2% | |
| Sugars | 3.09g | 12% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 1.89g | 4% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 45.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 155.66 Kcal (652 kJ) | ||
| Calories from fat | 62.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.95g | 3% | |
|---|---|---|---|
| Cholesterol | 98.53mg | 9% | |
| Sodium | 117.03mg | 1% | |
| Potassium | 124.37mg | 1% | |
| Total Carbs | 17.12g | 2% | |
| Sugars | 11.16g | 12% | |
| Dietary Fiber | 1.14g | 1% | |
| Protein | 6.82g | 4% | |
| Vitamin C | 3.6mg | 2% | |
| Iron | 1.1mg | 2% | |
| Calcium | 163.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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