Baked Blintzes With Fresh Blueberry Sauce Recipe

Posted by
Rate It!
Baked Blintzes With Fresh Blueberry Sauce
Add your photo!
Ingredients
22
Count
Nutrition
400
Calories
Total time
80
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat the oven to 350 degrees. Butter a 9 x 13 inch cake pan or baking dish.
  2. For the batter: place all the ingredients in the bowl of a food processor fitted with the steel blade and blend until smooth. Pour half of the batter (about 1 3/4 cups) into the prepared dish and bake for 10 minutes, until set.
  3. Meanwhile, for the filling, whisk together the ricotta, mascarpone, eggs, and sugar in a large bowl. Add the lemon zest, lemon juice, vanilla, and salt and mix until thoroughly combined. Spread the cheese filling over the baked pancake. Carefully spoon the remaining pancake batter to cover the cheese (use a measuring cup and pour batter into a spoon over the dish - this will prevent the pancake batter from mixing in with the filling). Return the dish to the oven and continue baking 35-40 minutes, until the top is liqhtly golden and the filling is almost set. Remove from the oven and allow to stand 10-15 minutes. Cut the blintzes in squares and serve warm with the fresh blueberry sauce.
  4. Blueberry Sauce: Combine the orange juice, sugar and cornstarch in a medium saucepan and bring to a boil, stirring occasionally. When the mixture is translucent and thickened, stir in the blueberries and simmer for 4-5 minutes, just until a few berries have burst but most are still whole. Stir in the lemon zest and lemon juice and cool. Makes 2 cups.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.06 Kcal (1675 kJ)
Calories from fat 169.49 Kcal
% Daily Value*
Total Fat 18.83g 29%
Cholesterol 155.97mg 52%
Sodium 288.6mg 12%
Potassium 402.3mg 9%
Total Carbs 49.5g 16%
Sugars 28.41g 114%
Dietary Fiber 2.9g 12%
Protein 9.9g 20%
Vitamin C 22.9mg 38%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 166.2mg 17%
Amount Per 100 g
Calories 147.4 Kcal (617 kJ)
Calories from fat 62.45 Kcal
% Daily Value*
Total Fat 6.94g 29%
Cholesterol 57.47mg 52%
Sodium 106.33mg 12%
Potassium 148.22mg 9%
Total Carbs 18.24g 16%
Sugars 10.47g 114%
Dietary Fiber 1.07g 12%
Protein 3.65g 20%
Vitamin C 8.5mg 38%
Iron 0.3mg 5%
Calcium 61.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top