Directions:
- Add beef and onion to a 4-quart slow cooker.
- Add bouillon cubes.
- Sprinkle cornstarch, salt, and pepper over beef and onions.
- Pour red wine over beef mixture.
- Cover and cook on LOW for 6-8 hours.
- Serve over hot cooked noodles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 442.82 Kcal (1854 kJ) | ||
| Calories from fat | 204.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.68g | 35% | |
|---|---|---|---|
| Cholesterol | 105.44mg | 35% | |
| Sodium | 952.55mg | 40% | |
| Potassium | 515.31mg | 11% | |
| Total Carbs | 9.76g | 3% | |
| Sugars | 1.65g | 7% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 35.92g | 72% | |
| Vitamin C | 1.9mg | 3% | |
| Calcium | 30.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 111.23 Kcal (466 kJ) | ||
| Calories from fat | 51.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.7g | 35% | |
|---|---|---|---|
| Cholesterol | 26.48mg | 35% | |
| Sodium | 239.26mg | 40% | |
| Potassium | 129.43mg | 11% | |
| Total Carbs | 2.45g | 3% | |
| Sugars | 0.42g | 7% | |
| Dietary Fiber | 0.14g | 2% | |
| Protein | 9.02g | 72% | |
| Vitamin C | 0.5mg | 3% | |
| Calcium | 7.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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