Directions:
- Combine flour, 1 teaspoon salt, and 1/4 teaspoon pepper in a large zip-top plastic bag. Add beef; seal and shake to coat.
- Cook half of bacon in a large Dutch oven over medium-high heat until crisp. Remove bacon from pan with a slotted spoon; set aside. Add half of beef mixture to drippings in pan; cook 5 minutes, browning on all sides. Remove beef from pan; cover and keep warm. Repeat procedure with remaining bacon and beef mixture. Remove beef from pan; cover and keep warm.
- Add chopped onion, sliced carrot, and minced garlic to pan; sauté 5 minutes. Stir in red wine and broth, scraping pan to loosen browned bits. Add bacon, beef, remaining 1 teaspoon salt, remaining 1/2 teaspoon pepper, mushrooms, tomato paste, chopped thyme, bay leaves, and pearl onions; bring to a boil. Cover, reduce heat, and simmer 45 minutes. Uncover and cook 1 hour or until beef is tender. Discard bay leaves. Serve beef mixture over noodles; sprinkle with parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 641.14 Kcal (2684 kJ) | ||
| Calories from fat | 260.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.98g | 45% | |
|---|---|---|---|
| Cholesterol | 147.69mg | 49% | |
| Sodium | 1045.63mg | 44% | |
| Potassium | 767.12mg | 16% | |
| Total Carbs | 42.79g | 14% | |
| Sugars | 3.78g | 15% | |
| Dietary Fiber | 3.27g | 13% | |
| Protein | 42.61g | 85% | |
| Vitamin C | 6.9mg | 11% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.3mg | 13% | |
| Calcium | 49.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 155.36 Kcal (650 kJ) | ||
| Calories from fat | 63.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.02g | 45% | |
|---|---|---|---|
| Cholesterol | 35.79mg | 49% | |
| Sodium | 253.38mg | 44% | |
| Potassium | 185.89mg | 16% | |
| Total Carbs | 10.37g | 14% | |
| Sugars | 0.92g | 15% | |
| Dietary Fiber | 0.79g | 13% | |
| Protein | 10.33g | 85% | |
| Vitamin C | 1.7mg | 11% | |
| Iron | 0.6mg | 13% | |
| Calcium | 12.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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