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Rostbraten Mit Pilzfulle (Beef Roast With Mushroom Stuffing) Recipe

Rostbraten Mit Pilzfulle (Beef Roast With Mushroom Stuffing) Recipe

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Rostbraten Mit Pilzfulle (Beef Roast With Mushroom Stuffing)

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Ingredients:

Serving

1/2 tsp salt
1/4 tsp white pepper
2 lbs flank steaks
1 tsp dijon mustard
2 tbsp vegetable oil
1 small onion, chopped
4 oz mushroom pieces
1/2 cup parsley, chopped
2 tbsp chives, chopped
1 tbsp tomato paste
1/2 cup breadcrumbs, dried
1/4 tsp salt
1/4 tsp pepper
1 tsp paprika
3 slices bacon, cubed
2 small onions, finely chopped
1 cup beef broth, hot
1 tsp dijon mustard
2 tbsp catsup

Directions:

Lightly salt and pepper flank steak.
Spread one side with mustard.
To prepare stuffing, heat vegetable oil in a frypan, add onion and cook for 3 minutes, until lightly browned.
Add mushroom pieces; cook for 5 minutes.
Stir in parsley, chives, tomato paste, and bread crumbs.
Season with salt and pepper and paprika.
Spread stuffing on mustard side of the flank steak, roll up jelly-roll fashion and tie with thread or string.
To prepare gravy, cook bacon in a Dutch oven until partially done.
Add the meat roll and brown on all sides, approximately 10 minutes.
Add onions and saute for 5 minutes.
Pour in the beef broth, cover Dutch oven, and simmer for 1 hour.
Remove meat to a preheated platter.
Season pan juices with mustard.
Salt and pepper to taste; stir in catsup.
Serve the gravy separately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	402.3 Kcal (1684 kJ)
Calories from fat	203.45 Kcal
		% Daily Value*
Total Fat	22.61g	35%
Cholesterol	112.03mg	37%
Sodium	685.86mg	29%
Potassium	752.68mg	16%
Total Carbs	10.54g	4%
Sugars	3.87g	15%
Dietary Fiber	1.6g	6%
Protein	36.16g	72%
Vitamin C	10.9mg	18%
Iron	3.9mg	22%
Calcium	71mg	7%

Amount Per 100 g
Calories	133.74 Kcal (560 kJ)
Calories from fat	67.64 Kcal
		% Daily Value*
Total Fat	7.52g	35%
Cholesterol	37.24mg	37%
Sodium	228mg	29%
Potassium	250.22mg	16%
Total Carbs	3.5g	4%
Sugars	1.29g	15%
Dietary Fiber	0.53g	6%
Protein	12.02g	72%
Vitamin C	3.6mg	18%
Iron	1.3mg	22%
Calcium	23.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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