BBQ Herb & Garlic Fish Recipe

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BBQ Herb & Garlic Fish
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Ingredients:

Directions:

  1. Mix dressing and seasoning.
  2. Place Fish fillets on greased BBQ grill over medium heat (or on a rack of a broiler pan 2-4 inches from heat).
  3. Brush with half of the dressing.
  4. Grill or broil, 5-8 minutes.
  5. Turn; brush with remainder of the dressing.
  6. Continue grilling 5-8 minutes until the fish flakes easily with a fork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.28 Kcal (1550 kJ)
Calories from fat 218.75 Kcal
% Daily Value*
Total Fat 24.31g 37%
Cholesterol 9.76mg 3%
Sodium 822.17mg 34%
Potassium 687.17mg 15%
Total Carbs 14.47g 5%
Sugars 3.22g 13%
Dietary Fiber 6.91g 28%
Protein 26.16g 52%
Vitamin C 0.4mg 1%
Iron 2.6mg 14%
Calcium 115.1mg 12%
Amount Per 100 g
Calories 257.09 Kcal (1076 kJ)
Calories from fat 151.88 Kcal
% Daily Value*
Total Fat 16.88g 37%
Cholesterol 6.78mg 3%
Sodium 570.85mg 34%
Potassium 477.12mg 15%
Total Carbs 10.05g 5%
Sugars 2.23g 13%
Dietary Fiber 4.8g 28%
Protein 18.17g 52%
Vitamin C 0.2mg 1%
Iron 1.8mg 14%
Calcium 79.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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