Directions:
- In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk, oil, banana and applesauce; stir into dry ingredients just until moistened. Fold in the chocolate chips. Fill greased muffin cups two-thirds full. Bake at 400° for 20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 150.09 Kcal (628 kJ) | ||
| Calories from fat | 58.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.54g | 10% | |
|---|---|---|---|
| Cholesterol | 13.84mg | 5% | |
| Sodium | 156.49mg | 7% | |
| Potassium | 186.86mg | 4% | |
| Total Carbs | 20.67g | 7% | |
| Sugars | 5g | 20% | |
| Dietary Fiber | 0.95g | 4% | |
| Protein | 2.7g | 5% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 63.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 243.83 Kcal (1021 kJ) | ||
| Calories from fat | 95.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.63g | 10% | |
|---|---|---|---|
| Cholesterol | 22.49mg | 5% | |
| Sodium | 254.21mg | 7% | |
| Potassium | 303.56mg | 4% | |
| Total Carbs | 33.57g | 7% | |
| Sugars | 8.12g | 20% | |
| Dietary Fiber | 1.54g | 4% | |
| Protein | 4.39g | 5% | |
| Vitamin C | 4.8mg | 5% | |
| Iron | 0.6mg | 2% | |
| Calcium | 102.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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