Directions:
- Stir together cereal, flour, sugar, baking powder, and salt. Set aside.
- In a large mixing bowl, stir together egg, milk, and oil.
- Add cereal mixture, stirring until just moistened.
- Drizzle melted chocolate over batter.
- With a knife, swirl chocolate through batter. Do not overmix.
- Divide batter into 12 greased muffin tins.
- Bake at 400 degrees for 20 minutes or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 152.14 Kcal (637 kJ) | ||
| Calories from fat | 67.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.54g | 12% | |
|---|---|---|---|
| Cholesterol | 13.95mg | 5% | |
| Sodium | 61.72mg | 3% | |
| Potassium | 129.89mg | 3% | |
| Total Carbs | 18.69g | 6% | |
| Sugars | 6.14g | 25% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 2.82g | 6% | |
| Iron | 0.6mg | 3% | |
| Calcium | 65.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 309.79 Kcal (1297 kJ) | ||
| Calories from fat | 138.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.35g | 12% | |
|---|---|---|---|
| Cholesterol | 28.4mg | 5% | |
| Sodium | 125.67mg | 3% | |
| Potassium | 264.49mg | 3% | |
| Total Carbs | 38.06g | 6% | |
| Sugars | 12.51g | 25% | |
| Dietary Fiber | 2.31g | 5% | |
| Protein | 5.75g | 6% | |
| Iron | 1.1mg | 3% | |
| Calcium | 133.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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