Almond Joy Muffins Recipe

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Almond Joy Muffins
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Ingredients:

Directions:

  1. Mix the flour, sugar, baking powder, and salt in a large bowl.
  2. In a separate bowl beat the egg. Add the milk, oil, and vanilla.
  3. Add the wet to dry ingredients and mix (do not over mix).
  4. Add the sour cream to the mixture until smooth.
  5. Add the chocolate chips, the coconut and the toasted almonds, and just mix until blended.
  6. Grease 6 jumbo muffin tins, (or 12 regular) and fill them 3/4 full. Top the muffins with few chocolate chips, almonds and coconut, and bake for 25 minutes at 375.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.05 Kcal (1767 kJ)
Calories from fat 157.04 Kcal
% Daily Value*
Total Fat 17.45g 27%
Cholesterol 22.12mg 7%
Sodium 172.15mg 7%
Potassium 323.3mg 7%
Total Carbs 63.16g 21%
Sugars 32.2g 129%
Dietary Fiber 3.62g 14%
Protein 6.79g 14%
Iron 1.6mg 9%
Calcium 141.9mg 14%
Amount Per 100 g
Calories 325.25 Kcal (1362 kJ)
Calories from fat 121.02 Kcal
% Daily Value*
Total Fat 13.45g 27%
Cholesterol 17.05mg 7%
Sodium 132.66mg 7%
Potassium 249.15mg 7%
Total Carbs 48.67g 21%
Sugars 24.82g 129%
Dietary Fiber 2.79g 14%
Protein 5.23g 14%
Iron 1.3mg 9%
Calcium 109.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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