Raspberry Pecan Waffles Recipe

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Raspberry Pecan Waffles
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Ingredients
9
Count
Nutrition
123
Calories
Total time
18
Minutes
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 tbsp sugar
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 eggs
  • 1 1/2 cups milk
  • 1/3 cup finely chopped pecans

Directions:

  1. In a bowl, combine flour, sugar, baking powder and salt.
  2. In another bowl, combine eggs, milk and oil; add to the dry ingredients.
  3. Fold in pecans and raspberry preserves (heat the preserves in microwave for a minute to losen the texture) mix until combined. (Will have a pink color).
  4. Bake in a preheated waffle iron until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.82 Kcal (514 kJ)
Calories from fat 53.8 Kcal
% Daily Value*
Total Fat 5.98g 9%
Cholesterol 20.92mg 7%
Sodium 91.12mg 4%
Potassium 155.58mg 3%
Total Carbs 14.66g 5%
Sugars 4.83g 19%
Dietary Fiber 0.81g 3%
Protein 3.06g 6%
Iron 0.4mg 2%
Calcium 70.3mg 7%
Amount Per 100 g
Calories 220.39 Kcal (923 kJ)
Calories from fat 96.55 Kcal
% Daily Value*
Total Fat 10.73g 9%
Cholesterol 37.54mg 7%
Sodium 163.51mg 4%
Potassium 279.17mg 3%
Total Carbs 26.3g 5%
Sugars 8.67g 19%
Dietary Fiber 1.45g 3%
Protein 5.5g 6%
Vitamin C 0.1mg 0%
Iron 0.8mg 2%
Calcium 126.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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