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Bacon and Brussels Sprouts Hash - Tyler Florence Recipe

Bacon and Brussels Sprouts Hash - Tyler Florence Recipe

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Bacon and Brussels Sprouts Hash - Tyler Florence

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Ingredients:

Serving

1 tbsp olive oil
4 slices thick-cut bacon, cut in 1/4-inch strips
4 sprigs fresh thyme
2 pints brussels sprouts , trimmed of outer leaves and halved
1 lb fingerling potato , halved lengthwise
1/2 lb red pearl onion, peeled
kosher salt
ground black pepper
1/2 cup chicken stock
2 tbsp balsamic vinegar
1/4 cup chopped fresh flat-leaf parsley

Directions:

Pour oil into a skillet over medium-high heat. When shimmering, add bacon and thyme. Stir occasionally until bacon is crispy; remove to a paper-towel-lined plate.
Add Brussels sprouts, potatoes and pearl onions to bacon drippings. Season with salt and pepper. Stir occasionally until golden-brown.
Add chicken stock and cook 3-5 minutes until vegetables are tender and liquid is nearly evaporated. Add balsamic vinegar, parsley and reserved bacon bits. Stir well and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	320.16 Kcal (1340 kJ)
Calories from fat	135.34 Kcal
		% Daily Value*
Total Fat	15.04g	23%
Cholesterol	19.38mg	6%
Sodium	261.62mg	11%
Potassium	541.74mg	12%
Total Carbs	35.67g	12%
Sugars	5.86g	23%
Dietary Fiber	5.8g	23%
Protein	10.95g	22%
Vitamin C	108.5mg	181%
Iron	2.2mg	12%
Calcium	59.6mg	6%

Amount Per 100 g
Calories	96.64 Kcal (405 kJ)
Calories from fat	40.85 Kcal
		% Daily Value*
Total Fat	4.54g	23%
Cholesterol	5.85mg	6%
Sodium	78.97mg	11%
Potassium	163.52mg	12%
Total Carbs	10.77g	12%
Sugars	1.77g	23%
Dietary Fiber	1.75g	23%
Protein	3.31g	22%
Vitamin C	32.7mg	181%
Iron	0.7mg	12%
Calcium	18mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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