Directions:
- Heat cream and milk in a double boiler.
- Add remaining ingredients, except macaroni.
- Heat until cheese is fully melted.
- Salt to taste.
- Fold mixture into macaroni and chill in shallow dishes (or a baking dish). Mixture might seem thin, but it will thicken as it cools.
- Serving instructions: Preheat oven to 350 degrees. Heat desired amount of mac and cheese in microwave. Top with shredded Cheddar cheese.Heat in ove until cheese on top is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 427.21 Kcal (1789 kJ) | ||
| Calories from fat | 171.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.06g | 29% | |
|---|---|---|---|
| Cholesterol | 61.8mg | 21% | |
| Sodium | 2051.15mg | 85% | |
| Potassium | 343.11mg | 7% | |
| Total Carbs | 43.3g | 14% | |
| Sugars | 8.13g | 33% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 18.67g | 37% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.1mg | 6% | |
| Calcium | 449.3mg | 45% | |
| Amount Per 100 g | |||
| Calories | 201.54 Kcal (844 kJ) | ||
| Calories from fat | 80.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.99g | 29% | |
|---|---|---|---|
| Cholesterol | 29.15mg | 21% | |
| Sodium | 967.65mg | 85% | |
| Potassium | 161.87mg | 7% | |
| Total Carbs | 20.43g | 14% | |
| Sugars | 3.83g | 33% | |
| Dietary Fiber | 0.53g | 5% | |
| Protein | 8.81g | 37% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 6% | |
| Calcium | 212mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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