Directions:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the fusilli, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a casserole dish.
- Melt the margarine in a large saucepan over medium heat; cook the onion in the melted margarine until translucent, about 5 minutes. Whisk the flour into the onion mixture; cook 1 minute more. Slowly pour the milk into the mixture while whisking until the milk is entirely incorporated. Add the cheese food, blue cheese, Cheddar cheese, salt, pepper, and mustard; cook and stir continually the cheese has melted and the mixture is thick; fold the pasta into the mixture. Pour the mixture into the prepared casserole dish.
- Bake in the preheated oven until the top begins to brown, about 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 224.38 Kcal (939 kJ) | ||
| Calories from fat | 141.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.73g | 24% | |
|---|---|---|---|
| Cholesterol | 27.15mg | 9% | |
| Sodium | 830.61mg | 35% | |
| Potassium | 211.5mg | 4% | |
| Total Carbs | 10.64g | 4% | |
| Sugars | 4.31g | 17% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 9.9g | 20% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 307.8mg | 31% | |
| Amount Per 100 g | |||
| Calories | 170.45 Kcal (714 kJ) | ||
| Calories from fat | 107.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.95g | 24% | |
|---|---|---|---|
| Cholesterol | 20.62mg | 9% | |
| Sodium | 630.98mg | 35% | |
| Potassium | 160.67mg | 4% | |
| Total Carbs | 8.08g | 4% | |
| Sugars | 3.27g | 17% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 7.52g | 20% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 2% | |
| Calcium | 233.9mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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