Directions:
- In a bowl, combine the mayonnaise and Worcestershire sauce; stir in cheese, onion, almonds and bacon.
- Cut bread into 1/2-in. slices; spread with cheese mixture. Cut slices in half; place on a greased baking sheet. Bake at 400° for 8-10 minutes or until bubbly. Yield: about 4 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.58 Kcal (1422 kJ) | ||
| Calories from fat | 210.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.36g | 36% | |
|---|---|---|---|
| Cholesterol | 36.81mg | 12% | |
| Sodium | 949.26mg | 40% | |
| Potassium | 220.98mg | 5% | |
| Total Carbs | 19.01g | 6% | |
| Sugars | 1.81g | 7% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 14.47g | 29% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 2mg | 11% | |
| Calcium | 40.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 381.57 Kcal (1598 kJ) | ||
| Calories from fat | 236.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.25g | 36% | |
|---|---|---|---|
| Cholesterol | 41.37mg | 12% | |
| Sodium | 1066.64mg | 40% | |
| Potassium | 248.31mg | 5% | |
| Total Carbs | 21.36g | 6% | |
| Sugars | 2.03g | 7% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 16.26g | 29% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 2.2mg | 11% | |
| Calcium | 45.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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