Directions:
- Place 1/2 of stuffing in greased casserole.
- Mix zucchinni, onion, and soup together.
- Place on stuffing.
- Top with remaining 1/2 of stuffing.
- Bake 350 degrees for 40-45 minutes.
- Remember to use young zucchini for best taste.
- The vegetables are best eaten when about 6-8 inches in length.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.95 Kcal (251 kJ) | ||
| Calories from fat | 1.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.21g | 0% | |
|---|---|---|---|
| Cholesterol | 0.24mg | 0% | |
| Sodium | 85.75mg | 4% | |
| Potassium | 920.68mg | 20% | |
| Total Carbs | 9.35g | 3% | |
| Sugars | 0.62g | 2% | |
| Dietary Fiber | 2.22g | 9% | |
| Protein | 6.57g | 13% | |
| Vitamin C | 67.5mg | 113% | |
| Iron | 2.1mg | 12% | |
| Calcium | 43.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 28.11 Kcal (118 kJ) | ||
| Calories from fat | 0.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 0% | |
|---|---|---|---|
| Cholesterol | 0.11mg | 0% | |
| Sodium | 40.21mg | 4% | |
| Potassium | 431.67mg | 20% | |
| Total Carbs | 4.38g | 3% | |
| Sugars | 0.29g | 2% | |
| Dietary Fiber | 1.04g | 9% | |
| Protein | 3.08g | 13% | |
| Vitamin C | 31.6mg | 113% | |
| Iron | 1mg | 12% | |
| Calcium | 20.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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