614 zucchini casserole Recipes
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zucchini, thinly sliced, onion, thinly sliced and12 Morezucchini, thinly sliced, onion, thinly sliced, tomatoes, sliced thin, green pepper, chopped, tomato sauce, cheddar cheese, grated, ricotta cheese, oregano, dried chives, garlic powder, salt, pepper, grated parmesan cheese, breadcrumbs35 min, 14 ingredients
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zucchini, sliced in rounds, onion, chopped and4 Morezucchini, sliced in rounds, onion, chopped, cream of chicken soup, sour cream (low fat works well ), butter (this can be reduced if desired to 1/4 lb) or 1/2 lb margarine (this can be reduced if desired to 1/4 lb), pepperidge farm seasoned stuffing mix50 min, 6 ingredients
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zucchini, quartered, yellow onions, chopped, butter, salt and7 Morezucchini, quartered, yellow onions, chopped, butter, salt, pepper, garlic and herb seasoning (i used mrs. dash), italian seasoned breadcrumbs, extra virgin olive oil, shredded 3-cheese mexican blend cheese, sharp cheddar cheese, shredded, parmesan cheese, shredded50 min, 11 ingredients
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zucchini (sliced into thin circles), onion (chopped ) and8 Morezucchini (sliced into thin circles), onion (chopped ), fresh tomatoes (chopped ), garlic cloves (minced ), tomato sauce, italian spices (or to taste), salt & pepper, to taste, mozzarella cheese (shredded ), parmesan cheese, olive oil55 min, 10 ingredients
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zucchini (sliced a 1/4 inch thick) and7 Morezucchini (sliced a 1/4 inch thick), firm tomatoes (slice a 1/4 inch thick), spanish onions (slice a 1/4 inch thick), green sweet peppers (slice a 1/4 inch thick), shredded mozzarella cheese (non-fat ), cubed rye bread, unsalted butter, crushed peppercorn1 hour 10 min, 8 ingredients
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