Directions:
- Combine the salmon, egg whites, cracker crumbs, onion, mayonnaise, horseradish, and salt and pepper; mix well.
- Shape into 4 patties.
- In a skillet over medium heat, cook patties in olive oil until browned, about 6 minutes on each side.
- Serve on buns if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 219.72 Kcal (920 kJ) | ||
| Calories from fat | 111.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.35g | 19% | |
|---|---|---|---|
| Cholesterol | 9.24mg | 3% | |
| Sodium | 367.22mg | 15% | |
| Potassium | 89.7mg | 2% | |
| Total Carbs | 21.3g | 7% | |
| Sugars | 6.83g | 27% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 6.12g | 12% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 12.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 227.43 Kcal (952 kJ) | ||
| Calories from fat | 115.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.78g | 19% | |
|---|---|---|---|
| Cholesterol | 9.57mg | 3% | |
| Sodium | 380.1mg | 15% | |
| Potassium | 92.84mg | 2% | |
| Total Carbs | 22.04g | 7% | |
| Sugars | 7.07g | 27% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 6.33g | 12% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 13mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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