Directions:
- Melt butter in medium skillet and add corn.
- Add salt and pepper and fry for about 5 minutes.
- Add the cheese and stir until it's nice a melted.
- Serve immediately!
- Ohhhh - it's soooo good!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.53 Kcal (827 kJ) | ||
| Calories from fat | 151.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.8g | 26% | |
|---|---|---|---|
| Cholesterol | 49.92mg | 17% | |
| Sodium | 789.32mg | 33% | |
| Potassium | 80.08mg | 2% | |
| Total Carbs | 3.39g | 1% | |
| Sugars | 0.76g | 3% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 8.8g | 18% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 242.8mg | 24% | |
| Amount Per 100 g | |||
| Calories | 350.54 Kcal (1468 kJ) | ||
| Calories from fat | 268.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.81g | 26% | |
|---|---|---|---|
| Cholesterol | 88.58mg | 17% | |
| Sodium | 1400.75mg | 33% | |
| Potassium | 142.11mg | 2% | |
| Total Carbs | 6.02g | 1% | |
| Sugars | 1.35g | 3% | |
| Dietary Fiber | 1.01g | 2% | |
| Protein | 15.62g | 18% | |
| Vitamin C | 1.8mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 3% | |
| Calcium | 430.9mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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