Shepherd's Pies Recipe

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Shepherd's Pies
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Ingredients:

Directions:

  1. Place potatoes in a stockpot and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender.
  2. Meanwhile, cook the beef, onions and garlic in a Dutch oven until meat is no longer pink; drain. Stir in corn and barbecue sauce.
  3. Drain potatoes; mash with cream cheese, butter, salt and pepper. Spoon meat mixture into two greased 13-in. x 9-in. baking dishes. Spread mashed potatoes over tops; sprinkle with cheese. Cover and freeze one casserole for up to 3 months.
  4. Bake the remaining casserole, uncovered, at 350° for 25-30 minutes or until bubbly.
  5. To use frozen casserole: Thaw in the refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Bake, covered, at 350° for 1-1/4 hours or until bubbly. Uncover; bake 5-10 minutes longer or until heated through and cheese is melted. Yield: 2 casseroles (8 servings each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.74 Kcal (1301 kJ)
Calories from fat 80.29 Kcal
% Daily Value*
Total Fat 8.92g 14%
Cholesterol 56.06mg 19%
Sodium 596.91mg 25%
Potassium 710.59mg 15%
Total Carbs 42.06g 14%
Sugars 15.52g 62%
Dietary Fiber 4.98g 20%
Protein 17.03g 34%
Vitamin C 4.6mg 8%
Vitamin A 1.5mg 48%
Iron 2.3mg 13%
Calcium 92.9mg 9%
Amount Per 100 g
Calories 120.01 Kcal (502 kJ)
Calories from fat 31.01 Kcal
% Daily Value*
Total Fat 3.45g 14%
Cholesterol 21.65mg 19%
Sodium 230.53mg 25%
Potassium 274.43mg 15%
Total Carbs 16.24g 14%
Sugars 5.99g 62%
Dietary Fiber 1.92g 20%
Protein 6.58g 34%
Vitamin C 1.8mg 8%
Vitamin A 0.6mg 48%
Iron 0.9mg 13%
Calcium 35.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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