Directions:
- Combine all except cspers and refrigerate (best left for a couple of hours, in order for flavors to meld). Add capers at serving, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 857.48 Kcal (3590 kJ) | ||
| Calories from fat | 799.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 88.86g | 137% | |
|---|---|---|---|
| Cholesterol | 63.6mg | 21% | |
| Sodium | 986.65mg | 41% | |
| Potassium | 116.46mg | 2% | |
| Total Carbs | 8.58g | 3% | |
| Sugars | 4.89g | 20% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 8.86g | 18% | |
| Vitamin C | 8.4mg | 14% | |
| Iron | 0.5mg | 3% | |
| Calcium | 244.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 319.94 Kcal (1340 kJ) | ||
| Calories from fat | 298.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.16g | 137% | |
|---|---|---|---|
| Cholesterol | 23.73mg | 21% | |
| Sodium | 368.13mg | 41% | |
| Potassium | 43.45mg | 2% | |
| Total Carbs | 3.2g | 3% | |
| Sugars | 1.82g | 20% | |
| Dietary Fiber | 0.44g | 5% | |
| Protein | 3.31g | 18% | |
| Vitamin C | 3.1mg | 14% | |
| Iron | 0.2mg | 3% | |
| Calcium | 91.4mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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