World's Best Egg Salad Sandwich Recipe

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Ingredients:

Serving

8 hard-cooked eggs, peeled
3 tbsp mayonnaise
1 tbsp minced jalapeno pepper
1/2 tbsp honey mustard
1/2 tsp black pepper
1/2 tsp garlic powder
1 pinch salt (optional)
8 slices bread
24 leaves baby spinach
8 slices tomato

Directions:

In a medium bowl, mash the hard-cooked eggs with a fork or pastry blender. Mix in mayonnaise, honey mustard, and jalapeno. Season with black pepper, garlic powder, and salt.
Spread egg mixture on four of the bread slices. Layer with baby spinach leaves and tomato slices, and top with remaining slices of bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	843.16 Kcal (3530 kJ)
Calories from fat	179.22 Kcal
		% Daily Value*
Total Fat	19.91g	31%
Cholesterol	377.37mg	126%
Sodium	2115.08mg	88%
Potassium	11723.6mg	249%
Total Carbs	110.78g	37%
Sugars	6.03g	24%
Dietary Fiber	46.55g	186%
Protein	81.13g	162%
Vitamin C	580.5mg	967%
Iron	65.1mg	361%
Calcium	2461.1mg	246%

Amount Per 100 g
Calories	37.24 Kcal (156 kJ)
Calories from fat	7.91 Kcal
		% Daily Value*
Total Fat	0.88g	31%
Cholesterol	16.67mg	126%
Sodium	93.41mg	88%
Potassium	517.74mg	249%
Total Carbs	4.89g	37%
Sugars	0.27g	24%
Dietary Fiber	2.06g	186%
Protein	3.58g	162%
Vitamin C	25.6mg	967%
Iron	2.9mg	361%
Calcium	108.7mg	246%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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