Directions:
- Place the yeast and honey in a large mixing bowl and pour the heated water over the mixture, stirring until well blended. Let the mixture stand for about 5 - 7 minutes until foamy.
- Add the whole wheat flour, all purpose flour and salt and stir with a fork until a coarse dough forms.
- Continue to mix by hand until a dough ball forms and all the flour is well blended.
- Cover the bowl and place it in a sink with about 4 inches of hot water in the bottom. The heat from the warm water will help the dough rise. The dough will double in size in about 30 - 40 minutes. Punch it a few times with your fingers and let it rise another 30 minutes.
- Remove from the bowl and cover any dough you arent goin go to use immediately and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.41 Kcal (1312 kJ) | ||
| Calories from fat | 8.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.92g | 1% | |
|---|---|---|---|
| Sodium | 294.13mg | 12% | |
| Potassium | 99.16mg | 2% | |
| Total Carbs | 67.15g | 22% | |
| Sugars | 1.43g | 6% | |
| Dietary Fiber | 2.11g | 8% | |
| Protein | 7.44g | 15% | |
| Iron | 5mg | 28% | |
| Calcium | 18.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 213.39 Kcal (893 kJ) | ||
| Calories from fat | 5.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.63g | 1% | |
|---|---|---|---|
| Sodium | 200.26mg | 12% | |
| Potassium | 67.52mg | 2% | |
| Total Carbs | 45.72g | 22% | |
| Sugars | 0.98g | 6% | |
| Dietary Fiber | 1.44g | 8% | |
| Protein | 5.07g | 15% | |
| Iron | 3.4mg | 28% | |
| Calcium | 12.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Wild Rice and Oat Bran Bread (With Bread Machine Directions)
Bread flour, Active dry yeast, Nonfat milk, Honey and 6 more.. -
Whole Wheat Bread
Warm water and 6 more.. -
Squaw Bread
Yellow corn meal, Rolled oats, Bran cereal, Wheat germ and 8 more.. -
Whole Wheat Bread
Active dry yeast, Water, Sugar, Olive oil, Salt and 1 more.. -
Basic Whole Wheat Bread
Dry yeast, Water (warm - 100 degrees f) and 6 more.. -
Flax Seed Bread (Bread Machine)
Active dry yeast (1 envelope), Warm water, Honey and 6 more.. -
Pizza Stromboli
Active dry yeast, Warm water (110 to 115 ), Honey and 14 more.. -
Honey-Oatmeal Bread
Whole wheat flour, Vital wheat gluten, Active dry yeast and 5 more.. -
Pizza Stromboli
Active dry yeast, Warm water (110 to 115 degrees ), Honey and 14 more.. -
Whole Wheat Bread
All-purpose flour, Active dry yeast, Water, Brown sugar and 3 more.. -
Honey Dinner Rolls
All-purpose flour, Active dry yeast, Milk, Honey and 3 more.. -
Delicious Milk and Honey Bread - 2 Loaves
Active dry yeast, Warm milk (110o-115o), Honey and 3 more.. -
Light Rye Bread
Active dry yeast, Warm water (105 f-115 f), Honey and 7 more.. -
Milk-and-honey White Bread
Active dry yeast, Warm milk (110 degrees to 115 degrees ) and 4 more..
Also Try
-
-
-
-
-
Guilt Free Whole Wheat Pizza Dough
Whole wheat flour, Sugar substitute, Salt, Yeast, Milk and 7 more.. -
-
Whole Wheat Pizza Dough (Bread Machine)
Water, Salt, Extra virgin olive oil, Bread flour and 3 more.. -
100% Whole Wheat Pizza Dough and Pizza Tips
Whole wheat flour (24 oz or 680g, i use hard spring wheat... and 5 more.. -
Whole Wheat Yeast Free Herbed Pizza Dough
All-purpose flour, Whole wheat flour, Cornmeal and 6 more.. -
Bread Machine Pizza Dough With Whole Wheat Flour
Water, Olive oil, Salt, All-purpose flour and 2 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
