Whole Wheat Dalia Recipe

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Whole Wheat Dalia
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Ingredients:

  • 1 1/2 tbsp wheat
  • 75 ml skim milk
  • 75 ml water

Directions:

  1. Boil 1.5 tbsp whole durum wheat in water for 15 minutes
  2. Add milk
  3. Serve Hot
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.01 Kcal (373 kJ)
Calories from fat 3.24 Kcal
% Daily Value*
Total Fat 0.36g 1%
Cholesterol 1.57mg 1%
Sodium 42.57mg 2%
Potassium 207.79mg 4%
Total Carbs 17.61g 6%
Sugars 3.91g 16%
Dietary Fiber 2.16g 9%
Protein 4.33g 9%
Vitamin C 0.8mg 1%
Iron 0.9mg 5%
Calcium 173mg 17%
Amount Per 100 g
Calories 51.96 Kcal (218 kJ)
Calories from fat 1.89 Kcal
% Daily Value*
Total Fat 0.21g 1%
Cholesterol 0.91mg 1%
Sodium 24.85mg 2%
Potassium 121.3mg 4%
Total Carbs 10.28g 6%
Sugars 2.29g 16%
Dietary Fiber 1.26g 9%
Protein 2.53g 9%
Vitamin C 0.5mg 1%
Iron 0.5mg 5%
Calcium 101mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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