White Wine and Garlic Braised Chicken Recipe

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Ingredients:

Serving

6 skin-on chicken drumsticks (or other pieces)
flour (for dredging)
salt and black pepper
3 -4 garlic cloves, chopped
1 large cooking onion, chopped
1 cup white wine
1 (10 oz) can chicken broth
1 tsp dried rosemary
1 tsp dried basil
3 bay leaves
2 tbsp olive oil
2 tbsp butter

Directions:

Pour a good amount of flour onto a plate. Add 1 teaspoons salt and 3 or 4 grinds of pepper. Mix together, and coat chicken pieces, shaking off excess flour.
Preheat a pan that has a lid on high heat. Once heated, add olive oil, swirling to coat bottom of pan. Add chicken pieces and brown on both sides. Remove chicken to a plate and turn off heat. If there are any scorched bits in the pan, rinse and pat dry with paper towels.
Preheat pan again on medium high heat. Once heated, add butter and stir until melted. Add onion and garlic and fry for a few minutes, but don't let the butter burn. Add chicken pieces back into pan and pour in chicken broth and wine.
Add bay leaves, rosemary, basil, 1/2 teaspoons of salt, and 3 -4 grinds of pepper. Stir a bit to spread spices around, and bring to a boil. Once boiling close lid and turn down to low heat. Let simmer for 1 hour, turning chicken pieces over with tongs every 20 minutes or so. Enjoy!
Note: Sauce tends to reduce quite a bit, so if you want more sauce, add more chicken broth after half an hour or so.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	241.41 Kcal (1011 kJ)
Calories from fat	154.06 Kcal
		% Daily Value*
Total Fat	17.12g	26%
Cholesterol	20.35mg	7%
Sodium	41.83mg	2%
Potassium	161.06mg	3%
Total Carbs	8.25g	3%
Sugars	2.96g	12%
Dietary Fiber	0.8g	3%
Protein	0.82g	2%
Vitamin C	4.2mg	7%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	37.2mg	4%

Amount Per 100 g
Calories	157.24 Kcal (658 kJ)
Calories from fat	100.34 Kcal
		% Daily Value*
Total Fat	11.15g	26%
Cholesterol	13.26mg	7%
Sodium	27.25mg	2%
Potassium	104.9mg	3%
Total Carbs	5.37g	3%
Sugars	1.93g	12%
Dietary Fiber	0.52g	3%
Protein	0.53g	2%
Vitamin C	2.7mg	7%
Vitamin A	0.1mg	3%
Iron	0.3mg	3%
Calcium	24.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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