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Chicken With White Wine And Herb Sauce Recipe

Chicken With White Wine And Herb Sauce Recipe

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Ingredients

Count

Nutrition

1123

Calories

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Ingredients:

Serving

2 tbsp olive oil
1 whole (3- to 4-lb) chicken, cut into 8 pieces
coarse salt and freshly ground pepper
3 tbsp finely chopped shallots
2 tbsp very finely chopped garlic
1/2 cup dry white wine
1 1/2 cups homemade or store-bought low-sodium chicken stock or broth
2 tbsp chopped fresh chives
3 tbsp chopped fresh flat-leaf parsley
3 tbsp chopped fresh basil
1 tbsp unsalted butter

Directions:

Preheat oven to 400 degrees.
Heat olive oil in a large ovenproof skillet over medium-high heat. Season chicken with salt and pepper and place in skillet, skin-side down. Cook until skin golden brown and crisp, 4 to 5 minutes. Turn chicken and transfer skillet to oven. Cook until chicken is cooked through, 35 to 40 minutes. Transfer chicken pieces to a platter and set aside.
Place skillet over medium heat; add shallots and garlic. Cook, stirring, until softened, about 30 seconds. Add wine and stir to combine. Cook until liquid is reduced to about 2 tablespoons, 3 to 4 minutes.
Add chicken stock and cook until thickened, 5 to 7 minutes. Stir in chives, parsley, basil, and butter; season with salt and pepper. Return chicken to skillet. Using a spoon, coat chicken pieces with sauce. Serve immediately

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1123.37 Kcal (4703 kJ)
Calories from fat	710.15 Kcal
		% Daily Value*
Total Fat	78.91g	121%
Cholesterol	418.48mg	139%
Sodium	451.34mg	19%
Potassium	1041.32mg	22%
Total Carbs	7.43g	2%
Sugars	2.79g	11%
Dietary Fiber	0.48g	2%
Protein	85.03g	170%
Vitamin C	20.5mg	34%
Iron	5mg	28%
Calcium	75.3mg	8%

Amount Per 100 g
Calories	186.77 Kcal (782 kJ)
Calories from fat	118.07 Kcal
		% Daily Value*
Total Fat	13.12g	121%
Cholesterol	69.58mg	139%
Sodium	75.04mg	19%
Potassium	173.13mg	22%
Total Carbs	1.24g	2%
Sugars	0.46g	11%
Dietary Fiber	0.08g	2%
Protein	14.14g	170%
Vitamin C	3.4mg	34%
Iron	0.8mg	28%
Calcium	12.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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