Directions:
- Preheat oven to 350 degrees.
- In a medium skillet, brown ground beef.
- Once brown, stir in chopped onions and cook until they turn clear.
- Drain fat off ground beef and place in a casserole dish.
- Layer on top beans, barbecue sauce, and top with cheese.
- Cut biscuits in half and place along side of casserole.
- Place French-fried onions in center of dish.
- Bake for 15 to 20 minutes or until biscuits are browned and cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 995.78 Kcal (4169 kJ) | ||
| Calories from fat | 506.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.24g | 87% | |
|---|---|---|---|
| Cholesterol | 131.38mg | 44% | |
| Sodium | 2717.83mg | 113% | |
| Potassium | 641.22mg | 14% | |
| Total Carbs | 78.1g | 26% | |
| Sugars | 5.81g | 23% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 47.19g | 94% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 5.7mg | 32% | |
| Calcium | 557mg | 56% | |
| Amount Per 100 g | |||
| Calories | 299.64 Kcal (1255 kJ) | ||
| Calories from fat | 152.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.92g | 87% | |
|---|---|---|---|
| Cholesterol | 39.53mg | 44% | |
| Sodium | 817.82mg | 113% | |
| Potassium | 192.95mg | 14% | |
| Total Carbs | 23.5g | 26% | |
| Sugars | 1.75g | 23% | |
| Dietary Fiber | 0.71g | 9% | |
| Protein | 14.2g | 94% | |
| Vitamin C | 0.5mg | 3% | |
| Iron | 1.7mg | 32% | |
| Calcium | 167.6mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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