What Have You Done, Italian Wedges Recipe

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What Have You Done, Italian Wedges
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Ingredients
3
Count
Nutrition
622
Calories
Total time
55
Minutes
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Ingredients:

  • 500 g potatoes
  • italian seasoning
  • 1/2 cup melted butter

Directions:

  1. Cut potatoes into wedges.
  2. Dip in melted butter.
  3. Roll in Italian seasoning.
  4. Place on baking tray.
  5. Bake in oven for 45 mins to an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 621.9 Kcal (2604 kJ)
Calories from fat 413.71 Kcal
% Daily Value*
Total Fat 45.97g 71%
Cholesterol 122.01mg 41%
Sodium 143.74mg 6%
Potassium 856.12mg 18%
Total Carbs 50g 17%
Sugars 10g 40%
Dietary Fiber 7.5g 30%
Protein 5.57g 11%
Vitamin C 5mg 8%
Vitamin A 3.1mg 102%
Iron 2.5mg 14%
Calcium 88.6mg 9%
Amount Per 100 g
Calories 202.74 Kcal (849 kJ)
Calories from fat 134.87 Kcal
% Daily Value*
Total Fat 14.99g 71%
Cholesterol 39.78mg 41%
Sodium 46.86mg 6%
Potassium 279.09mg 18%
Total Carbs 16.3g 17%
Sugars 3.26g 40%
Dietary Fiber 2.44g 30%
Protein 1.81g 11%
Vitamin C 1.6mg 8%
Vitamin A 1mg 102%
Iron 0.8mg 14%
Calcium 28.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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