Directions:
- Sauté mushrooms till soft, add remaining ingredients and heat through until cheese is melted.
- Makes two servings at 1 point!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 71.51 Kcal (299 kJ) | ||
| Calories from fat | 36.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.02g | 6% | |
|---|---|---|---|
| Cholesterol | 10.95mg | 4% | |
| Sodium | 321.36mg | 13% | |
| Potassium | 136.74mg | 3% | |
| Total Carbs | 4.59g | 2% | |
| Sugars | 2.05g | 8% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 4.23g | 8% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 155.9mg | 16% | |
| Amount Per 100 g | |||
| Calories | 68.12 Kcal (285 kJ) | ||
| Calories from fat | 34.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.83g | 6% | |
|---|---|---|---|
| Cholesterol | 10.43mg | 4% | |
| Sodium | 306.13mg | 13% | |
| Potassium | 130.26mg | 3% | |
| Total Carbs | 4.37g | 2% | |
| Sugars | 1.95g | 8% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 4.03g | 8% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 148.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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