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Mushrooms in Cream Sauce - Pilzen in Sahnesosse Recipe

Mushrooms in Cream Sauce - Pilzen in Sahnesosse Recipe

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Mushrooms in Cream Sauce - Pilzen in Sahnesosse

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Ingredients:

Serving

2 lbs fresh mushrooms
1/4 lb bacon, diced
1/4 cup butter or 1/4 cup margarine
2 large onions, diced
1 cup white wine
1/2 tsp salt
1/4 tsp pepper
1/4 tsp paprika
1 pinch nutmeg
1 pinch mace
1 cup heavy cream
1/2 lemon , juice of, medium
2 sprigs parsley

Directions:

Clean mushrooms and slice in half if large. Pat dry. Fry bacon in a large pan until lightly browned. Remove from pan and reserve. Add the butter to the pan drippings. Add onions; sauté until lightly browned. Add mushrooms; cook until tender, stirring often. Stir in wine, salt, pepper, paprika, nutmeg, and mace. Cover frying pan and cook over low heat 15 minutes. Off the heat, add the cooked bacon, cream and lemon juice. Reheat until just warm. Do NOT let the mixture boil! Garnish with parsley and serve with noodles or dumplings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	455.15 Kcal (1906 kJ)
Calories from fat	306 Kcal
		% Daily Value*
Total Fat	34g	52%
Cholesterol	90.31mg	30%
Sodium	509.17mg	21%
Potassium	972.83mg	21%
Total Carbs	17.41g	6%
Sugars	8.38g	34%
Dietary Fiber	4.11g	16%
Protein	12.11g	24%
Vitamin C	14.6mg	24%
Vitamin A	0.1mg	5%
Iron	2.4mg	13%
Calcium	57.7mg	6%

Amount Per 100 g
Calories	102.99 Kcal (431 kJ)
Calories from fat	69.24 Kcal
		% Daily Value*
Total Fat	7.69g	52%
Cholesterol	20.43mg	30%
Sodium	115.21mg	21%
Potassium	220.13mg	21%
Total Carbs	3.94g	6%
Sugars	1.9g	34%
Dietary Fiber	0.93g	16%
Protein	2.74g	24%
Vitamin C	3.3mg	24%
Iron	0.5mg	13%
Calcium	13mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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