Weight Watchers Friendly Smoked Trout And Asparagu... Recipe

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Weight Watchers Friendly Smoked Trout And Asparagu...
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Ingredients:

Directions:

  1. Preheat oven to 400 deg. Spray 9 inch pie pan with cooking/non stick spray. Place hash browns in pie pan, spread around and up sides to make crust . Place in preheated oven for 20-25 mins. Press down with bottom of glass to flatten hash browns against bottom and sides of pan. Return to oven for 5 more minutes, until just starting to lightly brown. Remove from oven and set aside for a few minutes. Turn oven down to 375 deg.
  2. While crust is baking, Thaw asparagus tips and drain (I usually nuke them for a minute or 2). Saute chopped onion and garlic in olive oil until softened. Add in asparagus spears and stir to mix. Flake trout filet and stir into onion mixture. Set aside to cool.
  3. Mix 3 eggs in a bowl, stir in fat free half and half. Add in worcestershire sauce and hot sauce. Stir in cottage cheese and fresh parsley. Season with black pepper to taste.
  4. Place asparagus/onion/trout mixture over hash brown crust, spreading out evenly in dish. Spread grape tomatoes over top of vegetable mixture. Pour egg/cottage cheese mixture over vegetables/potatoes, making sure its evenly distributed. Sprinkle cheese over top. Put back in oven and bake for 25 minutes or until lightly browned and set. Remove from oven and let sit for 5-10 mins. Cut into wedges and serve.
  5. Serve with fresh fruit and toasted english muffins for a complete hearty breakfast.
  6. ***According to the WW website recipe builder, this should be 4 points if made into 8 servings, or 5 points if made into 6 servings.****
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 210.86 Kcal (883 kJ)
Calories from fat 69.92 Kcal
% Daily Value*
Total Fat 7.77g 12%
Cholesterol 103mg 34%
Sodium 257.05mg 11%
Potassium 488.67mg 10%
Total Carbs 22.21g 7%
Sugars 2.72g 11%
Dietary Fiber 1.94g 8%
Protein 14.53g 29%
Vitamin C 22.8mg 38%
Iron 2mg 11%
Calcium 135.3mg 14%
Amount Per 100 g
Calories 82.86 Kcal (347 kJ)
Calories from fat 27.48 Kcal
% Daily Value*
Total Fat 3.05g 12%
Cholesterol 40.48mg 34%
Sodium 101.02mg 11%
Potassium 192.04mg 10%
Total Carbs 8.73g 7%
Sugars 1.07g 11%
Dietary Fiber 0.76g 8%
Protein 5.71g 29%
Vitamin C 9mg 38%
Iron 0.8mg 11%
Calcium 53.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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