Vegetarian Lasagna Recipe

Posted by
Rate It!
Vegetarian Lasagna
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a sauce pot melt the butter and sauté the (vegetables ingredients from Butter and below only)until softened.
  2. Add cream and watch it does not boil over.
  3. Add cheese and spices until melted.
  4. Once melted put in blender and lightly blend.
  5. Keep sauce warm.
  6. Heat olive oil and combine all vegetables (zucchini, mushrooms, pepper, leeks) and fry until softened.
  7. Add parsley and spinach until just lightly soft and then add ricotta.
  8. Add the sauce (not all, but enough to your liking) and blend.
  9. In a lasagna pan add a little sauce to bottom and start to stack lasagna with veggie sauce mixture with each layer. Also now add cheddar and mozzarella alternate until all pasta is finished top with the mixture and cheese and a little more sauce.
  10. Preheat oven to 375 and cover lasagna bake for 20 minutes and uncover and bake an additional 15 minutes.
  11. If your time is short you can substitute making the sauce with your favorite primavera packaged sauce mix.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 791.22 Kcal (3313 kJ)
Calories from fat 489.29 Kcal
% Daily Value*
Total Fat 54.37g 84%
Cholesterol 147.32mg 49%
Sodium 1246.31mg 52%
Potassium 863.82mg 18%
Total Carbs 28.13g 9%
Sugars 14.06g 56%
Dietary Fiber 4.48g 18%
Protein 50.02g 100%
Vitamin C 56.7mg 95%
Vitamin A 0.6mg 20%
Iron 10.8mg 60%
Calcium 1340.1mg 134%
Amount Per 100 g
Calories 169.2 Kcal (708 kJ)
Calories from fat 104.63 Kcal
% Daily Value*
Total Fat 11.63g 84%
Cholesterol 31.5mg 49%
Sodium 266.52mg 52%
Potassium 184.73mg 18%
Total Carbs 6.02g 9%
Sugars 3.01g 56%
Dietary Fiber 0.96g 18%
Protein 10.7g 100%
Vitamin C 12.1mg 95%
Vitamin A 0.1mg 20%
Iron 2.3mg 60%
Calcium 286.6mg 134%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top