23 vegetarian eggplant lasagna Recipes

eggplants, roasted red peppers, drained well and chopped, own socarooni spaghetti sauce, no-boil lasagna noodles, shredded mozzarella cheese, pesto sauce (butoni), grated pecorino romano cheese, butter, flour, milk

whole eggplants, roasted red peppers drained and chopped, spaghetti sauce, no boil lasagna noodles, mozzarella cheese shredded, pesto, pecorino romano cheese grated, butter, flour, milk

diced tomatoes, instant lasagna noodles, fresh spinach, washed and chopped, carrots, shredded, zucchini, diced, summer squash, diced, eggplant, diced, head broccoli, cut into florets, dried oregano, salt and pepper to taste, shredded mozzarella cheese (optional), ricotta cheese (optional)

mushroom, sliced, eggplant, peeled and diced, garlic cloves, onion, diced, diced tomatoes, diced tomatoes, basil, salt, egg, beaten, cottage cheese, parmesan cheese, salt, pepper, dried parsley, cooked lasagna noodles, shredded mozzarella cheese (approx )

summer squash, eggplant, peeled and sliced, roasted red peppers, drained, chavrie fresh goat cheese, pitted olive, chopped thyme, eggs, your favorite tomato sauce, lasagna noodles (ready to use ), grated parmesan cheese, fresh ground black pepper, kosher salt

olive oil, onion, chopped, red pepper flakes, fennel seed, dried basil, dried oregano, garlic cloves, minced, tomato sauce, egg, low-fat ricotta cheese, kosher salt, black pepper, grated parmesan cheese, divided, globe eggplant, sliced thin (may sprinkle with salt, allow to sit for 30 minutes, then rinse and pat dry, if desired), zucchini, sliced thin, button mushrooms, sliced, shredded mozzarella cheese

peeled and diced pumpkin, eggplant, sliced into 1/2 inch rounds, tomatoes, ricotta cheese, crumbled feta cheese, pesto, eggs, beaten, salt and pepper to taste, tomato sauce, fresh pasta sheets, shredded mozzarella cheese, grated parmesan cheese

olive oil, chopped onions, garlic cloves, minced, marjoram, dried, undrained canned whole tomatoes (3 14 1/2 oz. cans), chopped kalamata olive, salt, black pepper, chopped fresh dill (1 tsp. dried ), eggplant, cut into 1/2-inch rounds (about 1 1/2 lb), olive oil, for brushing, eggs, beaten, cottage cheese, ground fennel, grated feta cheese, uncooked lasagna noodle (12 noodles)

olive oil, onion, diced, button mushrooms, sliced, eggplant, diced, carrot, shredded, red wine, chopped flat leaf parsley, canned whole tomatoes, canned tomato sauce, oregano, basil, parsley, ricotta cheese, freshly shredded parmesan cheese, shredded mozzarella cheese, lasagna noodles, cooked

olive oil, chopped onion, chopped garlic cloves, stalks chopped celery, chopped green peppers, chopped mushroom, chopped eggplant (2 if they are small), chopped zucchini (2 medium sized), tomato paste, tomato sauce, oregano, garlic powder, salt, pepper, lasagna noodles, mozzarella cheese , sliced fairly thin, ricotta cheese or 1 1/2 lbs cottage cheese, grated parmesan cheese, sesame seeds (the seeds and nuts add to the texture and solidity but they can be overdone and dominate. be careful) (optional) or sunflower seeds (the seeds and nuts add to the texture and solidity but they can be overdone and dominate. be careful) (optional) or celery salt (the seeds and nuts add to the texture and solidity but they can be overdone and dominate. be careful) (optional) or diced almonds (the seeds and nuts add to the texture and solidity but they can be overdone and dominate. be careful) (optional)

low-fat cream of broccoli soup, cuos skim milk, basil pesto, white kidney beans, drained, rinsed and mashed, mushrooms, finely chopped, red peppers, finely chopped, light ricotta cheese (1 tub ), fresh spinach leaves, chopped, eggplant , cut into 1/8-inch half slices, oven-ready lasagna noodles, part-skim mozzarella cheese, shredded, lowfat parmesan cheese, grated, dry breadcrumbs

extra virgin olive oil, lasagna sheets (no-precook), eggplant, zucchini, fresh tomato (i like to use whole cherry tomatoes. they are sweet and look really pretty. if you use larger tomato), red pepper, red onion, garlic cloves, crushed, fresh basil , small bunch, roughly torn, black olives, pitted and roughly chopped, mozzarella cheese, parmesan cheese, ricotta cheese or 3 cups cottage cheese, salt and pepper

olive oil cooking spray, onion, chopped, garlic cloves , minced, crushed tomatoes, dried basil, oregano, parsley flakes , or fresh parsley chopped, crushed red pepper flakes or a dash of hot sauce, low fat ricotta cheese, zucchini, grated and squeezed of excess liquid, carrots, grated, eggplant, thinly sliced, egg substitute, shredded skim milk mozzarella cheese, plus 1/4 cup for garnish (optional), grated romano cheese, plus 2 tsp for garnish (optional), oven-ready lasagna noodles

onion, minced, garlic cloves, minced, stalks celery, minced, carrots, minced, eggplants, diced, portabella mushroom caps, diced, dried oregano, rosemary, basil, anise seed, tomato sauce, tomato paste, water, red pepper flakes, olive oil, ricotta cheese, frozen spinach, garlic cloves, lasagna noodles, mozzarella cheese, thinly sliced, freshly grated parmesan cheese

egg, spinach, eggplant, mushrooms, broccoli, pasta - compliments, tomato sauce - classico, ricotta cheese, mozzarella cheese

olive oil, onion, finely chopped, garlic cloves, finely chopped, carrot, finely chopped, zucchini, finely chopped (courgette), eggplant , sliced longways, pasta sauce, salt, firm tofu, sliced, frozen spinach, drained and squeezed to eliminate water, ricotta cheese, grated parmesan cheese

crushed tomatoes, tomato paste, garlic cloves, brown onion, fresh basil, eggplant, red pepper, mushrooms, spinach, silken tofu, instant lasagna sheets, pine nuts, vegetable stock, parmesan cheese, grated

marinara sauce, semolina lasagna noodles, cooked, spinach lasagna noodles, cooked, breaded eggplant, provolone cheese, lemon ricotta mixture, mozzarella cheese, parmesan cheese, grated, basil, freshly chopped