Uncle Charly's Fish Cakes Recipe

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Uncle Charly's Fish Cakes
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Ingredients:

Directions:

  1. Medium size bowl, combine salmon, potatoes, cream, onion, peppers, parslye, and chives.
  2. Salt and pepper to taste.
  3. Shape into four cakes.
  4. Coat with Parmesan cheese.
  5. Dip cake in beaten egg, let the excess run off, then coat with bead crumbs.
  6. Heat butter in non-stick pan.
  7. About 2 minutes each side.
  8. Great with a bed of couscous salad!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.49 Kcal (1233 kJ)
Calories from fat 119.19 Kcal
% Daily Value*
Total Fat 13.24g 20%
Cholesterol 165.24mg 55%
Sodium 455.85mg 19%
Potassium 416.74mg 9%
Total Carbs 20.01g 7%
Sugars 3.49g 14%
Dietary Fiber 1.53g 6%
Protein 23.2g 46%
Vitamin C 3.9mg 7%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 276.7mg 28%
Amount Per 100 g
Calories 137.83 Kcal (577 kJ)
Calories from fat 55.79 Kcal
% Daily Value*
Total Fat 6.2g 20%
Cholesterol 77.34mg 55%
Sodium 213.36mg 19%
Potassium 195.05mg 9%
Total Carbs 9.37g 7%
Sugars 1.64g 14%
Dietary Fiber 0.72g 6%
Protein 10.86g 46%
Vitamin C 1.8mg 7%
Iron 1mg 12%
Calcium 129.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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