Directions:
- In a medium size bowl add drained tuna, shredded carrots, sweet pickle relish, coleslaw dressing and celery seed if using, mix together well.
- Into sliced and halved pita bread spoon the tuna mixtue. Serve immediately or refrigerate until chilled and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 204.32 Kcal (855 kJ) | ||
| Calories from fat | 18.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.02g | 3% | |
|---|---|---|---|
| Cholesterol | 3.59mg | 1% | |
| Sodium | 440.95mg | 18% | |
| Potassium | 146.27mg | 3% | |
| Total Carbs | 39.04g | 13% | |
| Sugars | 4.48g | 18% | |
| Dietary Fiber | 1.83g | 7% | |
| Protein | 6.99g | 14% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.1mg | 12% | |
| Calcium | 61.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 211.26 Kcal (885 kJ) | ||
| Calories from fat | 18.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.09g | 3% | |
|---|---|---|---|
| Cholesterol | 3.71mg | 1% | |
| Sodium | 455.94mg | 18% | |
| Potassium | 151.24mg | 3% | |
| Total Carbs | 40.36g | 13% | |
| Sugars | 4.63g | 18% | |
| Dietary Fiber | 1.89g | 7% | |
| Protein | 7.23g | 14% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.1mg | 12% | |
| Calcium | 63.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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