Tuna-and-Chickpea Sandwich with Tahini Dressing Recipe

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Tuna-and-Chickpea Sandwich with Tahini Dressing
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Ingredients:

Directions:

  1. Whisk together first 6 ingredients in a large bowl until smooth. Add tuna and next 5 ingredients; toss gently to combine.
  2. Line each pita half with lettuce, and fill evenly with salad. Serve immediately.
  3. Wine note: Tahini pairs well with Hangtime Pinot Noir 2003 [$16]. Pinot Noir always turns sweeter with foods that are salty. This great pick is fruity, with flavors of cherry and strawberry. -Rosalind Johnson, Divas Uncorked, Massachusetts
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1149.09 Kcal (4811 kJ)
Calories from fat 405.76 Kcal
% Daily Value*
Total Fat 45.08g 69%
Cholesterol 10.21mg 3%
Sodium 2310.44mg 96%
Potassium 1107.06mg 24%
Total Carbs 152.13g 51%
Sugars 15.2g 61%
Dietary Fiber 10.54g 42%
Protein 40.04g 80%
Vitamin C 44.3mg 74%
Iron 10.4mg 58%
Calcium 355.2mg 36%
Amount Per 100 g
Calories 130.99 Kcal (548 kJ)
Calories from fat 46.25 Kcal
% Daily Value*
Total Fat 5.14g 69%
Cholesterol 1.16mg 3%
Sodium 263.37mg 96%
Potassium 126.2mg 24%
Total Carbs 17.34g 51%
Sugars 1.73g 61%
Dietary Fiber 1.2g 42%
Protein 4.56g 80%
Vitamin C 5mg 74%
Iron 1.2mg 58%
Calcium 40.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.9
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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