Triple Decker Grilled Shrimp BLT with Avocado and Chipotle Mayo Recipe
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Directions:
- Combine mayonnaise, chipotle pepper, lime juice, and a pinch of salt and pepper in a bowl. Puree until smooth with a stick blender. Alternately, you can use a food processor to puree the ingredients. Cover and refrigerate until ready to assemble sandwiches.
- Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate. Toss the shrimp in a bowl with olive oil and salt and pepper to taste.
- Cook shrimp on the preheated grill until they are bright pink on the outside and the meat is no longer transparent in the center, about 3 minutes on each side.
- To assemble sandwiches: Spread prepared mayonnaise dressing generously on 1 slice of bread. Arrange half of the shrimp and avocado slices on top. Place another slice of bread over the avocado, and spread another layer of the dressing. Top with a lettuce leaf and 2 slices of tomato followed by a third slice of bread. Repeat with the remaining ingredients for the second sandwich.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1812.65 Kcal (7589 kJ) | ||
| Calories from fat | 1274.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 141.64g | 218% | |
|---|---|---|---|
| Cholesterol | 122.6mg | 41% | |
| Sodium | 2581.48mg | 108% | |
| Potassium | 2490.82mg | 53% | |
| Total Carbs | 106.55g | 36% | |
| Sugars | 14.9g | 60% | |
| Dietary Fiber | 23.92g | 96% | |
| Protein | 34.12g | 68% | |
| Vitamin C | 47.5mg | 79% | |
| Iron | 11.6mg | 64% | |
| Calcium | 302.4mg | 30% | |
| Amount Per 100 g | |||
| Calories | 161.05 Kcal (674 kJ) | ||
| Calories from fat | 113.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.58g | 218% | |
|---|---|---|---|
| Cholesterol | 10.89mg | 41% | |
| Sodium | 229.36mg | 108% | |
| Potassium | 221.31mg | 53% | |
| Total Carbs | 9.47g | 36% | |
| Sugars | 1.32g | 60% | |
| Dietary Fiber | 2.13g | 96% | |
| Protein | 3.03g | 68% | |
| Vitamin C | 4.2mg | 79% | |
| Iron | 1mg | 64% | |
| Calcium | 26.9mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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