Directions:
- Saute bacon until crisp: add onion and mushrooms.
- Saute, stirring, until golden; stir in salt and flour.
- Arrange half the tomato slices in buttered 10 x 6 x 2 inch baking dish.
- Top with onion-mushroom mixture; sprinkle with 3 tablespoons cheese.
- Add remaining tomatoes; sprinkle with remaining cheese.
- Dot with butter. Bake at 350 degrees for 40 minutes or until heated through.
- Note: Can substitute a can of sliced mushrooms for the fresh ones, if preferred.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 269.75 Kcal (1129 kJ) | ||
| Calories from fat | 163.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.18g | 28% | |
|---|---|---|---|
| Cholesterol | 35.6mg | 12% | |
| Sodium | 1056.64mg | 44% | |
| Potassium | 741.52mg | 16% | |
| Total Carbs | 15.42g | 5% | |
| Sugars | 8.61g | 34% | |
| Dietary Fiber | 3.36g | 13% | |
| Protein | 12.39g | 25% | |
| Vitamin C | 34.2mg | 57% | |
| Iron | 0.6mg | 3% | |
| Calcium | 204.6mg | 20% | |
| Amount Per 100 g | |||
| Calories | 80.94 Kcal (339 kJ) | ||
| Calories from fat | 49.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.46g | 28% | |
|---|---|---|---|
| Cholesterol | 10.68mg | 12% | |
| Sodium | 317.03mg | 44% | |
| Potassium | 222.48mg | 16% | |
| Total Carbs | 4.63g | 5% | |
| Sugars | 2.58g | 34% | |
| Dietary Fiber | 1.01g | 13% | |
| Protein | 3.72g | 25% | |
| Vitamin C | 10.3mg | 57% | |
| Iron | 0.2mg | 3% | |
| Calcium | 61.4mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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