Directions:
- Arrange tomatoes on serving dish.
- To make tarragon dressing, mix all ingredients (except shallots) in a jar and shake well,.
- Pour over arrange tomatoes and sprinkle with chopped shallots.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 703.38 Kcal (2945 kJ) | ||
| Calories from fat | 405.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.06g | 69% | |
|---|---|---|---|
| Cholesterol | 58.55mg | 20% | |
| Sodium | 21.32mg | 1% | |
| Potassium | 336.41mg | 7% | |
| Total Carbs | 75.17g | 25% | |
| Sugars | 53.81g | 215% | |
| Dietary Fiber | 4.63g | 19% | |
| Protein | 6.59g | 13% | |
| Vitamin C | 15.7mg | 26% | |
| Iron | 2.2mg | 12% | |
| Calcium | 83.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 429.04 Kcal (1796 kJ) | ||
| Calories from fat | 247.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.48g | 69% | |
|---|---|---|---|
| Cholesterol | 35.72mg | 20% | |
| Sodium | 13.01mg | 1% | |
| Potassium | 205.2mg | 7% | |
| Total Carbs | 45.85g | 25% | |
| Sugars | 32.82g | 215% | |
| Dietary Fiber | 2.83g | 19% | |
| Protein | 4.02g | 13% | |
| Vitamin C | 9.6mg | 26% | |
| Iron | 1.3mg | 12% | |
| Calcium | 50.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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