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Tomato-Basil-Asparagus Pasta Salad Recipe

Tomato-Basil-Asparagus Pasta Salad Recipe

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Ingredients:

Serving

1 (16 oz) package bow tie pasta
1 lb asparagus
1 cup oil and lemon dressing with herbs
1 oz fresh basil
1 pint grape tomatoes
salt & pepper

Directions:

Cook bow tie pasta according to directions, adding asparagus (cut into 2 inch pieces) during the last 2 minutes of cooking time.
Drain and rinse under cool water.
Stir together 1 cup bottled dressing and chopped basil.
Pour 3/4 cup dressing mixture over pasta mixture.
Stir in grape tomatoes, halved.
Salt and pepper to taste.
Cover and chill 1 hour.
Toss pasta mixture with remaining 1/4 cup dressing before serving.
Garnish with fresh basil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	566.47 Kcal (2372 kJ)
Calories from fat	492.41 Kcal
		% Daily Value*
Total Fat	54.71g	84%
Sodium	2.55mg	0%
Potassium	249.93mg	5%
Total Carbs	18.13g	6%
Sugars	7.14g	29%
Dietary Fiber	3.19g	13%
Protein	3.61g	7%
Vitamin C	8.1mg	13%
Iron	2.8mg	15%
Calcium	42.2mg	4%

Amount Per 100 g
Calories	188.61 Kcal (790 kJ)
Calories from fat	163.95 Kcal
		% Daily Value*
Total Fat	18.22g	84%
Sodium	0.85mg	0%
Potassium	83.21mg	5%
Total Carbs	6.04g	6%
Sugars	2.38g	29%
Dietary Fiber	1.06g	13%
Protein	1.2g	7%
Vitamin C	2.7mg	13%
Iron	0.9mg	15%
Calcium	14.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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