To-Die-For-Rye-Pizza Recipe

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Ingredients

Count

Nutrition

2364

Calories

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Ingredients:

Serving

1 lb ground pork sausage
1 lb ground beef
1 (16-oz.) package. pasteurized process cheese spread, cubed
1 tbsp catsup
1 tsp worcestershire sauce
1 to 2 loaves sliced party rye

Directions:

Brown sausage and beef in a large skillet over medium-high heat; drain. Add cheese and stir over low heat until melted. Add catsup and Worcestershire sauce. Spoon meat mixture onto rye slices by tablespoonfuls; arrange on a lightly greased baking sheet. Bake at 350° for 10 to 12 minutes, or until cheese bubbles and bread is crisp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2363.94 Kcal (9897 kJ)
Calories from fat	1632.6 Kcal
		% Daily Value*
Total Fat	181.4g	279%
Cholesterol	617.82mg	206%
Sodium	3695.95mg	154%
Potassium	2534.15mg	54%
Total Carbs	5.5g	2%
Sugars	6.33g	25%
Dietary Fiber	1.01g	4%
Protein	159.42g	319%
Vitamin C	6mg	10%
Iron	13.9mg	77%
Calcium	255.9mg	26%

Amount Per 100 g
Calories	246.75 Kcal (1033 kJ)
Calories from fat	170.42 Kcal
		% Daily Value*
Total Fat	18.94g	279%
Cholesterol	64.49mg	206%
Sodium	385.79mg	154%
Potassium	264.52mg	54%
Total Carbs	0.57g	2%
Sugars	0.66g	25%
Dietary Fiber	0.11g	4%
Protein	16.64g	319%
Vitamin C	0.6mg	10%
Iron	1.4mg	77%
Calcium	26.7mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

62.2

Points
62

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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