Directions:
- Preheat the oven to 375 degrees F. Spray a baking sheet with nonstick cooking spray.
- To a large bowl, add the cheese. Add the biscuit mix and gradually add the milk. Stir together until desired consistency is reached. Add salt and pepper, to taste. Scoop the batter with an ice cream scoop and drop onto the prepared baking sheet. Brush the biscuits with garlic butter. Bake for 12 to 15 minutes. Brush the biscuits with more garlic butter when they come out of the oven.
- Garlic Butter:
- In a bowl mix together the butter and garlic.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 293.99 Kcal (1231 kJ) | ||
| Calories from fat | 142.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.88g | 24% | |
|---|---|---|---|
| Cholesterol | 30.4mg | 10% | |
| Sodium | 639.46mg | 27% | |
| Potassium | 148.78mg | 3% | |
| Total Carbs | 27.53g | 9% | |
| Sugars | 7.04g | 28% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 9.21g | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.3mg | 7% | |
| Calcium | 264.5mg | 26% | |
| Amount Per 100 g | |||
| Calories | 280.14 Kcal (1173 kJ) | ||
| Calories from fat | 136.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.13g | 24% | |
|---|---|---|---|
| Cholesterol | 28.97mg | 10% | |
| Sodium | 609.33mg | 27% | |
| Potassium | 141.77mg | 3% | |
| Total Carbs | 26.23g | 9% | |
| Sugars | 6.71g | 28% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 8.78g | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 252mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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