Thai Sweet Chili Sauce Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

Directions:

Combine all ingredients and 1/2 c water in a small saucepan, and bring to a boil.
Reduce heat and simmer for 4 minutes.
Let cool.
Will keep in refrigerator for 3 days.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	28.58 Kcal (120 kJ)
Calories from fat	0.64 Kcal
		% Daily Value*
Total Fat	0.07g	0%
Sodium	245.79mg	10%
Potassium	33.03mg	1%
Total Carbs	6.79g	2%
Sugars	3.95g	16%
Dietary Fiber	0.16g	1%
Protein	0.4g	1%
Vitamin C	1.1mg	2%
Iron	0.1mg	1%
Calcium	2.4mg	0%

Amount Per 100 g
Calories	95.14 Kcal (398 kJ)
Calories from fat	2.14 Kcal
		% Daily Value*
Total Fat	0.24g	0%
Sodium	818.13mg	10%
Potassium	109.93mg	1%
Total Carbs	22.59g	2%
Sugars	13.15g	16%
Dietary Fiber	0.54g	1%
Protein	1.33g	1%
Vitamin C	3.6mg	2%
Iron	0.4mg	1%
Calcium	8.1mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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