Thai Sweet Chili Sauce

Prep Time: 5 Minutes

Cook Time: 20 Minutes

Ready In: 25 Minutes

Servings: 8

Ingredients:

1/2 cup rice vinegar

1/4 cup sugar

2 tablespoons plum sauce

1 tablespoon thai fish sauce

1 tablespoon fresh lime juice or 1 tablespoon fresh lemon juice

2 teaspoons tomato paste

1 teaspoon minced garlic

1/2 teaspoon minced serrano chili

1/2 teaspoon ground red chili paste

1/2 teaspoon sweet paprika

1/2 teaspoon salt

1/2 teaspoon all-purpose flour

Directions:

1. Combine all ingredients and 1/2 c water in a small saucepan, and bring to a boil.
2. Reduce heat and simmer for 4 minutes.
3. Let cool.
4. Will keep in refrigerator for 3 days.

By RecipeOfHealth.com