Crab Cakes With Thai Sweet Chili Sauce & Marinated Cucumber Recipe

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Crab Cakes With Thai Sweet Chili Sauce & Marinated Cucumber
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Ingredients:

Directions:

  1. CRAB CAKES.
  2. Mix all ingredients well and adjust seasoning to taste. Use icecream scoop to shape into cakes; bread with panco crumbs.
  3. Place cakes on sheet pans sprinkled with dry panko crumbs; wrap tightly and store in the refrigerator until ready to cook.
  4. THAI SWEET CHILI SAUCE.
  5. In a heavy sauce pan over medium high heat, combine ginger, garlic, vinegar, lime juice and sake. Reduce to a light syrup (90%), add cream and reduce to 60% over medium heat, being careful not to scorch. Reduce heat to low and gradually whip in the cold butter chunks. Whisk in chili sauce, salt and pepper.
  6. MARINATED CUCUMBERS.
  7. Mix all the ingredientes together bring to a boil, remove from heat and chill.
  8. ASSEMBLY.
  9. Saute crab cakes in a non stick saute pan until golden on each side and heated through; drain on paper towels.
  10. Arrange crab cakes on plate, drizzle with chili sauce.
  11. Pile high with marinated cucumbers, sprinkle with chopped chives; or alternately serve the marinated cucumbers beside the crab cakes on the plate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 896.06 Kcal (3752 kJ)
Calories from fat 592.71 Kcal
% Daily Value*
Total Fat 65.86g 101%
Cholesterol 46.65mg 16%
Sodium 3920.89mg 163%
Potassium 856.78mg 18%
Total Carbs 46.62g 16%
Sugars 20.1g 80%
Dietary Fiber 9.16g 37%
Protein 26.57g 53%
Vitamin C 11.8mg 20%
Vitamin A 0.1mg 4%
Iron 4.8mg 27%
Calcium 84.8mg 8%
Amount Per 100 g
Calories 248.61 Kcal (1041 kJ)
Calories from fat 164.45 Kcal
% Daily Value*
Total Fat 18.27g 101%
Cholesterol 12.94mg 16%
Sodium 1087.85mg 163%
Potassium 237.71mg 18%
Total Carbs 12.94g 16%
Sugars 5.58g 80%
Dietary Fiber 2.54g 37%
Protein 7.37g 53%
Vitamin C 3.3mg 20%
Iron 1.3mg 27%
Calcium 23.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.6
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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