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Tagliatelle With Bacon and Tomato Sauce Recipe

Tagliatelle With Bacon and Tomato Sauce Recipe

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Ingredients:

Serving

3 tbsp butter
8 oz bacon, diced
1 carrot, diced
4 stalks celery, chopped
1 garlic clove, chopped
4 tbsp tomato paste
1/2 cup water
1 small chicken bouillon cube
1/8 tsp salt
1/8 tsp pepper
8 -12 oz tagliatelle pasta noodles
2 tbsp parmesan cheese, grated

Directions:

Heat 2 tablespoon butter and fry the bacon for 4-5 minutes.
Add carrots, celery, and garlic.
Cover and saute for 5 minutes, stirring occasionally.
Add tomato paste, water and bouillon cube, salt, and pepper.
Cook gently for 5 minutes.
Cook tagiatelle al dente.
To serve, drain pasta, return to pan, add remaining 1 tablespoon butter and stir until pasta is well coated.
Add cheese, stir in gently, then transfer to a warm serving dish.
Pour the hot bacon and tomato sauce on top and serve immediately.
Storage Tip: The bacon and tomato sauce may be made in advance and store in the refrigerator overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	238.11 Kcal (997 kJ)
Calories from fat	193.09 Kcal
		% Daily Value*
Total Fat	21.45g	33%
Cholesterol	41.77mg	14%
Sodium	533.98mg	22%
Potassium	335mg	7%
Total Carbs	5.08g	2%
Sugars	2.78g	11%
Dietary Fiber	1.61g	6%
Protein	6.72g	13%
Vitamin C	4.4mg	7%
Vitamin A	0.2mg	6%
Iron	0.4mg	2%
Calcium	50.7mg	5%

Amount Per 100 g
Calories	181.54 Kcal (760 kJ)
Calories from fat	147.21 Kcal
		% Daily Value*
Total Fat	16.36g	33%
Cholesterol	31.84mg	14%
Sodium	407.11mg	22%
Potassium	255.4mg	7%
Total Carbs	3.88g	2%
Sugars	2.12g	11%
Dietary Fiber	1.23g	6%
Protein	5.12g	13%
Vitamin C	3.4mg	7%
Vitamin A	0.1mg	6%
Iron	0.3mg	2%
Calcium	38.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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