Directions:
- In Kitchen aid mixer whip the cream cheese, add the salsa; blend well.
- Place this mixture into the bottom of a 9x13-inch glass baking dish ( or similar serving dish)
- Layer all the ingredients except the tortilla chips/ Frito's into the pan.
- Serve with chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 113.64 Kcal (476 kJ) | ||
| Calories from fat | 63.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.08g | 11% | |
|---|---|---|---|
| Cholesterol | 21.7mg | 7% | |
| Sodium | 196.78mg | 8% | |
| Potassium | 122.08mg | 3% | |
| Total Carbs | 7.6g | 3% | |
| Sugars | 2.52g | 10% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 5.07g | 10% | |
| Vitamin C | 17.1mg | 29% | |
| Iron | 0.5mg | 3% | |
| Calcium | 100.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 175.09 Kcal (733 kJ) | ||
| Calories from fat | 98.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.91g | 11% | |
|---|---|---|---|
| Cholesterol | 33.44mg | 7% | |
| Sodium | 303.2mg | 8% | |
| Potassium | 188.11mg | 3% | |
| Total Carbs | 11.72g | 3% | |
| Sugars | 3.89g | 10% | |
| Dietary Fiber | 1.48g | 4% | |
| Protein | 7.81g | 10% | |
| Vitamin C | 26.4mg | 29% | |
| Iron | 0.8mg | 3% | |
| Calcium | 155.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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